This is a loaf flavoured and speckled with Anise Seeds. This loaf is ideally paired with Pepper-pot.

Pepper-Pot and Aniseed Bread is tradional Guyanese Christmas  breakfast.

Also great just toasted and eaten with cheese.

Traditional Guyanese loaf. Nice rich silky texture. There’s truly nothing better than the smell of freshly baked ‘Plait’ bread!  A Guyanese favourite and quickly becoming a Canadian hit. Yumminess overload!

Lovely lemon flavored (real lemon ), slightly sweet, tea rolls. This bun is a must for ‘tea-time’ in Guyana. This would vie for the world’s best late night snack bun. It is awesome lightly toasted, and lightly buttered, with a slice of your favourite cheese. This is addictive. It does not get any better. Flying off the shelf…

For those who want to compromise a little bit of the flavour of the ‘white’ tennis rolls for the benefit of a healthier option. Still great!