This traditional Guyanese / Trinidadian Sponge Cake is the most popular. Good on any family’s holiday table.
Ingredients: Flour, Margarine, Eggs, Baking Powder, Essence.
$24.95
This traditional Guyanese Sponge Cake is the most popular good on a Guyanese family’s Christmas table.
This traditional Guyanese / Trinidadian Sponge Cake is the most popular. Good on any family’s holiday table.
Ingredients: Flour, Margarine, Eggs, Baking Powder, Essence.
This is a loaf flavoured and speckled with Anise Seeds. This loaf is ideally paired with Pepper-pot.
Pepper-Pot and Aniseed Bread is tradional Guyanese Christmas breakfast.
Also great just toasted and eaten with cheese.
Dotted with raisins and dried fruit and delicately spiced with cinnamon and nutmeg. Great with a hot cop of tea or coffee.
Traditional Guyanese Christmas Very Heavy Fruit Cake, (Black Cake) made with an abundance of fruit.
Not sure about our products, browse our Menu. Click here