Aloo Pie with Channa


Aloo Pies are a type of potato fritter popular in some parts of the Caribbean. It is usually eaten with a chutney, like tamarind chutney or mango chutney.

You can get quite creative with Aloo Pies. For example you can turn your Aloo Pie into a  yummy mini lunch by cutting it open and adding a fill of Channa, or other vegetables, or meat, then adding some tamarind sauce and some hot sauce.

This item is Aloo Pie cut open with a Channa (Chick-pea) fill, topped with tamarind and or hot sauce

Seriously Good.

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