Alima’s Coconut Rolls are a bit different from Guyanese Salara in that it is made with pastry dough whereas Salara is made with bread dough.
Ingredients: All Purpose Flour, Pastry Flour, Vegetable Shortening, Coconut, Sugar, Water, Ginger, Cinnamon.
Alima’s Coconut Rolls are a bit different from Guyanese Salara in that it is made with pastry dough whereas Salara is made with bread dough.
Ingredients: All Purpose Flour, Pastry Flour, Vegetable Shortening, Coconut, Sugar, Water, Ginger, Cinnamon.
A simple and tasty treat. This softish biscuit, the size of a saucer, with its coconut bits goes heavenly with any hot beverage!
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African Caribbean dessert/cake made with cassava, coconut and pumpkin. Slightly chewy mouth feel. Major yum.
Our authentic Trinidadian-style chicken pies made with high-quality boneless chicken. Ideal both for parties and for easy home meals. They go beyond typical frozen patties in taste and quality
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